Turtle Crossing

Turtle Crossing is in its sevententh year, comes to life in 2011 as a new resturant concept originally born as BBQ. The bright new American Bistro look and menu of fresh local fare takes form in a small bites and large plates. There are still the signature slow smoked BBQ dishes, added with a selection of light and wine-friendly dishes to encourage frequent dining. The decor reflects a casually elegant spirit with white walls, two copper top bars, newly upholstered burgandy seating inside & a patio outside. The catering menu is still the same as before specializing in pork, brisket, ribs, all natural chicken & duck smoked in our wood-smoker.

Use this site to find out more about Turtle Crossing American Bistro on the About Us page and by checking out the Turtle Crossing Fact Sheet! You can also browse our Menus and learn about Turtle Crossing Catering. Plus, see our Photo Page!

Getting in touch with us is easy. You can phone or fax us on the numbers above or e-mail Nancy at nancsinger@aol.com.

Opening Hours
Dinner Every Night Lunch (Saturday & Sunday)
Monday - Thursday	5:00 - 10:00	Saturday	12:00 - 11:00
Friday	5:00 - 11:00	Sunday	12:00 - 10:00